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Use of a Nonmedicated Dietary Supplement Correlates with Increased Prevalence of Streptomycin-Sulfa-Tetracycline-Resistant Escherichia coli on a Dairy Farm
We examined how a dietary supplement affects the prevalence of antibiotic-resistant Escherichia coli on a dairy farm in Washington State. Between 2001 and 2004 the prevalence of fecal E. coli strains resistant to streptomycin, sulfadiazine, and tetracycline (SSuT strains) declined from 59.2% to 26.1...
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| Format: | Artikel |
| Sprache: | English |
| Veröffentlicht: |
American Society for Microbiology
2006
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| Online Zugang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC1489318/ https://ncbi.nlm.nih.gov/pubmed/16820447 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AEM.02584-05 |
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