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An OmpA Family Protein, a Target of the GinI/GinR Quorum-Sensing System in Gluconacetobacter intermedius, Controls Acetic Acid Fermentation

Via N-acylhomoserine lactones, the GinI/GinR quorum-sensing system in Gluconacetobacter intermedius NCI1051, a gram-negative acetic acid bacterium, represses acetic acid and gluconic acid fermentation. Two-dimensional polyacrylamide gel electrophoretic analysis of protein profiles of strain NCI1051...

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Detalles Bibliográficos
Main Authors: Iida, Aya, Ohnishi, Yasuo, Horinouchi, Sueharu
Formato: Artigo
Idioma:English
Publicado: American Society for Microbiology (ASM) 2008
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Acceso en liña:https://ncbi.nlm.nih.gov/pmc/articles/PMC2447005/
https://ncbi.nlm.nih.gov/pubmed/18487322
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/JB.00378-08
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