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Staphylococcal Enterotoxins A and B: Solid-Phase Radioimmunoassay in Food

An immunoassay employing (125)I labeled enterotoxins A and B and polystyrene tubes coated with specific antibodies was used for detection and quantitation of enterotoxin in food. Ham salad, cheddar cheese, custard, condensed milk, and salami were studied. Enterotoxin was successfully determined in a...

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Bibliografische gegevens
Hoofdauteurs: Johnson, H. M., Bukovic, J. A., Kauffmann, P. E.
Formaat: Artikel
Taal:en
Gepubliceerd in: 1973
Onderwerpen:
Online toegang:https://ncbi.nlm.nih.gov/pmc/articles/PMC379780/
https://ncbi.nlm.nih.gov/pubmed/4796162
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