Bibliotecas PUC-SP - Busca Integrada

Dairy intake in association with asthma symptoms among a large sample of children and adolescents: a cross-sectional study

por Mona Jamalvandi, Mona Jamalvandi, Mona Jamalvandi, Bahareh Sasanfar, Bahareh Sasanfar, Bahareh Sasanfar, Bahareh Sasanfar, Zahra Nafei, Nasrin Behniafard, Nasrin Behniafard, Marjan Jafari, Amin Salehi-Abargouei, Amin Salehi-Abargouei, Amin Salehi-Abargouei
Publicado no Frontiers in Nutrition (2024-03-01)

Effects of n-3 polyunsaturated fatty acid supplementation on appetite: a systematic review and meta-analysis of controlled clinical trials

por Bahareh Sasanfar, Fatemeh Toorang, Amin Salehi-Abarghouei
Publicado no Systematic Reviews (2024-01-01)

Adherence to the low carbohydrate diet and the risk of breast Cancer in Iran

por Bahareh Sasanfar, Fatemeh Toorang, Ahmad Esmaillzadeh, Kazem Zendehdel
Publicado no Nutrition Journal (2019-12-01)

Adherence to “dietary approaches to stop hypertension” eating plan in relation to gastric cancer

por Fatemeh Toorang, Bahareh Sasanfar, Maryam Hadji, Ahmad Esmaillzadeh, Kazem Zendehdel
Publicado no Nutrition Journal (2020-05-01)

Development and validation of a knowledge, attitude, and practice questionnaire on nutrition-related cancer prevention for Iranian women

por Bahareh Sasanfar, Fatemeh Toorang, Saeed Nemati, Abolghassem Djazayery, Kazem Zendehdel
Publicado no Journal of Research in Medical Sciences (2019-01-01)

Dietary carbohydrate quality and risk of breast cancer among women

por Bahareh Sasanfar, Fatemeh Toorang, Elham Mohebbi, Kazem Zendehdel, Leila Azadbakht
Publicado no Nutrition Journal (2021-11-01)

Association between empirically derived nutrient patterns and breast cancer: a case–control study in a Middle Eastern country

por Farimah Dehghani, Bahareh Sasanfar, Fatemeh Toorang, Kazem Zendehdel, Amin Salehi-Abargouei
Publicado no BMC Nutrition (2024-09-01)

Association between dietary fat and fat subtypes with the risk of breast cancer in an Iranian population: a case-control study

por Maedeh Mozafarinia, Bahareh Sasanfar, Fatemeh Toorang, Amin Salehi-Abargouei, Kazem Zendehdel
Publicado no Lipids in Health and Disease (2021-10-01)

Dietary Patterns and Risk of Breast Cancer among Pre and Post-Menopausal Women: A Case-Control Study in Iran

por Bahareh Sasanfar, Fatemeh Toorang, Saeed Nemati, Elham Mohebbi, Leila Azadbakht, Kazem Zendehdel
Publicado no Journal of Nutrition and Food Security (2022-08-01)

Association between gastric cancer and the intake of different types of iron and meats

por Saba Narmcheshm, Fatemeh Toorang, Bahareh Sasanfar, Maryam hadji, Sahar Rostami, Kazem Zendehdel
Publicado no BMC Nutrition (2023-03-01)

Association between Butter, Margarine, and Olive Oil Intake and Asthma Symptoms among School Children: Result from a Large-Scale Cross-Sectional Study

por Arezoo Sadat Emrani, Bahareh Sasanfar, Zahra Nafei, Nasrin Behniafard, Amin Salehi-Abargouei
Publicado no Journal of Immunology Research (2023-01-01)

Dietary soluble, insoluble, and total fiber intake and their dietary sources in association with breast cancer

por Faezeh Zademohammadi, Bahareh Sasanfar, Fatemeh Toorang, Maedeh Mozafarinia, Amin Salehi-Abargouei, Kazem Zendehdel
Publicado no BMC Public Health (2024-09-01)

Dietary approaches to stop hypertension (DASH)-style diet in association with gastroesophageal reflux disease in adolescents

por Sara Beigrezaei, Bahareh Sasanfar, Zahra Nafei, Nasrin Behniafard, Majid Aflatoonian, Amin Salehi-Abargouei
Publicado no BMC Public Health (2023-02-01)

Association of Dietary Nitrate, Nitrite, and N-Nitroso Compounds Intake and Gastrointestinal Cancers: A Systematic Review and Meta-Analysis

por Monireh Sadat Seyyedsalehi, Elham Mohebbi, Fatemeh Tourang, Bahareh Sasanfar, Paolo Boffetta, Kazem Zendehdel
Publicado no Toxics (2023-02-01)

Association between DASH diet and asthma symptoms among a large sample of adolescents: a cross-sectional study

por Vahid Arabi, Bahareh Sasanfar, Fatemeh Toorang, Zahra Nafei, Nasrin Behniafard, Amin Salehi-Abargouei
Publicado no BMC Nutrition (2024-06-01)

Dietary total antioxidant capacity and head and neck cancer: a large case-control study in Iran

por Fatemeh Toorang, Fatemeh Toorang, Monireh Sadat Seyyedsalehi, Monireh Sadat Seyyedsalehi, Bahareh Sasanfar, Bahareh Sasanfar, Bahareh Sasanfar, Hamideh Rashidian, Maryam Hadji, Maryam Hadji, Elham Mohebbi, Roya Safari, Farid Najefi, Farid Najefi, Ahmad Naghibzadeh-Tahami, Ahmad Naghibzadeh-Tahami, Paolo Boffetta, Paolo Boffetta, Paolo Boffetta, Kazem Zendehdel, Kazem Zendehdel, Kazem Zendehdel
Publicado no Frontiers in Nutrition (2023-09-01)

A large-scale case-control study on the association between dietary fat quality indices and risk of breast cancer

por Maedeh Mozafarinia, Bahareh Sasanfar, Fatemeh Toorang, Scott C. Forbes, Amin Salehi-Abargouei, Kazem Zendehdel
Publicado no Scientific Reports (2025-07-01)

Association between a western diet and asthma among children and adolescents

por Arezoo Sadat Emrani, Bahareh Sasanfar, Mohammad-Reza Jowshan, Nasrin Behniafard, Zahra Nafei, Amin Salehi-Abargouei
Publicado no Scientific Reports (2024-06-01)

Validation of Diet History Questionnaire in Assessing Energy and Nutrient Intakes of Iranian Population

por Fatemeh TOORANG, Bahareh SASANFAR, Soodeh RAZEGHI JAHROMI, Soraiya EBRAHIMPOUR KOUJAN, Saba NARMCHESHM, Ali RAFEI, Kazem ZENDEHDEL
Publicado no Iranian Journal of Public Health (2019-06-01)

The effect of nutrition education for cancer prevention based on health belief model on nutrition knowledge, attitude, and practice of Iranian women

por Bahareh Sasanfar, Fatemeh Toorang, Sahar Rostami, Maryam Zarif Yeganeh, Maryam Lafzi Ghazi, Monireh Sadat Seyyedsalehi, Kazem Zendehdel
Publicado no BMC Women's Health (2022-06-01)