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1

Il Basso Giuba italiano e le concessioni agricole nella Goscia.

by G. Ferrari
Published in Bollettino della Società Geografica Italiana (1910-12-01)

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2

Il Basso giuba italiano e le conecssioni agricole nella Goscia.

by G. Ferrari
Published in Bollettino della Società Geografica Italiana (1910-12-01)

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3

Letters in the Earth Sciences: their historic value and present-day scientific relevance

by G. Ferrari
Published in Annals of Geophysics (2002-06-01)

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4

Historical variables of seismic effects: economic levels, demographic scales and building techniques

by G. Ferrari, E. Guidoboni
Published in Annals of Geophysics (2000-06-01)

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5

The effects of earthquakes in historical cities: the peculiarity of the Italian case

by G. Ferrari, E. Guidoboni
Published in Annals of Geophysics (2000-06-01)

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6

Deriving numerical estimates from descriptive information: the computation of earthquake parameters

by G. Ferrari, P. Gasperini
Published in Annals of Geophysics (2000-06-01)

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7

IgE-mediated food allergies in Swiss infants and children

by G Ferrari, PA Eng
Published in Swiss Medical Weekly (2011-10-01)

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8

Seismic scenarios and assessment of intensity: some criteria for the use of the MCS scale

by E. Guidoboni, G. Ferrari
Published in Annals of Geophysics (2000-06-01)

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9

Historical cities and earthquakes: Florence during the last nine centuries and evaluations of seismic hazard

by G. Ferrari, E. Guidoboni
Published in Annals of Geophysics (1995-06-01)

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Select result number 10
10

Use of Agri-Food Residues for Oil Structuring and Functionalization

by G. Ferrari, W. Mustafa, F. Donsi
Published in Chemical Engineering Transactions (2017-03-01)

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11

Reducing the subjectivity of intensity estimates: the Fuzzy Set approach

by P. Gasperini, G. Ferrari, G. Vannucci
Published in Annals of Geophysics (2000-06-01)

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Select result number 12
12

Novel Edible Coating Containing Essential Oil Nanoemulsions to Prolong the Shelf Life of Vegetable Products

by M. Sessa, G. Ferrari, F. Donsi
Published in Chemical Engineering Transactions (2015-05-01)

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Select result number 13
13

Macroseismic intensity evaluation with the <<Fuzzy Sets Logic>>

by E. Guidoboni, P. Gasperini, G. Ferrari
Published in Annals of Geophysics (1995-06-01)

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Select result number 14
14

Post-harvest UV-C and PL Irradiation of Fruits and Vegetables

by G. Pataro, G. Donsi, G. Ferrari
Published in Chemical Engineering Transactions (2015-09-01)

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Select result number 15
15

Combined Effect of High Hydrostatic Pressure and Pulsed Light on Protein Hydrolysis

by S. De Maria, G. Ferrari, P. Maresca, G. Pataro
Published in Chemical Engineering Transactions (2015-05-01)

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Select result number 16
16

Wireless Sensor Networks: Performance Analysis in Indoor Scenarios

by G. Ferrari, P. Medagliani, S. Di Piazza, M. Martalò
Published in EURASIP Journal on Wireless Communications and Networking (2007-03-01)

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17

Improving the Extraction Yield of Juice and Bioactive Compounds from Sweet Cherries and their by-products by Pulsed Electric Fields

by G. Pataro, D. Carullo, R. Bobinaite, G. Donsi, G. Ferrari
Published in Chemical Engineering Transactions (2017-03-01)

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Select result number 18
18

Modeling and experimental measurement of NaBr solubility in water, methanol, ethanol, 1-propanol, and its mixtures at different temperatures

by Ana C.G. Ferrari, Marcos L. Corazza, Fernando A.P. Voll
Published in Digital Chemical Engineering (2023-03-01)

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Select result number 19
19

The Importance of Tailoring Carbon Capture Design to Optimize Plant Capex and Improve System Efficiency

by Fabio E.G. Ferrari, Lucrezia Del Gesso, Paolo Felici, Andrea Orsetti
Published in Chemical Engineering Transactions (2023-11-01)

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Select result number 20
20

Phenotypic and Genotypic Eligible Methods for Salmonella Typhimurium Source Tracking

by Rafaela G. Ferrari, Rafaela G. Ferrari, Pedro H. N. Panzenhagen, Pedro H. N. Panzenhagen, Carlos A. Conte-Junior, Carlos A. Conte-Junior, Carlos A. Conte-Junior
Published in Frontiers in Microbiology (2017-12-01)

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