Bibliotecas PUC-SP - Busca Integrada

Participation in the “nutrition at the Centre” project through women’s group improved exclusive breastfeeding practices, as measured by the deuterium oxide dose-to-mother technique...

di Jaures H. F. Lokonon, Waliou Amoussa Hounkpatin, Nicole Idohou-Dossou
Pubblicato in International Breastfeeding Journal (2020-06-01)

Validity of bioelectrical impedance analysis in predicting total body water and adiposity among Senegalese school-aged children.

di Adama Diouf, Ousmane Diongue, Mégné Nde, Nicole Idohou-Dossou, Mbeugué Thiam, Salimata Wade
Pubblicato in PLoS ONE (2018-01-01)

Sensory Evaluation and Consumer Acceptability of Infant Complementary Locally Produced Foods From -Biofortified Crops

di Mbeugue Thiam, Adama Diouf, Jean Michel Médoc, Marielle Atala De Souza, Nicole Idohou-Dossou
Pubblicato in Current Developments in Nutrition (2025-05-01)

Nutritional status and associated factors among adolescents in Senegal: a nationwide cross-sectional study

di Adama Diouf, Mariame Sy, Abdou Badiane, Maty Diagne Camara, Abdoulaye Diagne, Nicole Idohou-Dossou
Pubblicato in BMJ Open (2025-10-01)

Regulatory Framework for Complementary Foods in West Africa

di Aïcha Diongue, Olouwafemi Mistourath Mama, Mane Hénène Faye, Nicole Idohou-Dossou, Arnaud Laillou, Simeon Nanama, Adama Diouf
Pubblicato in Current Developments in Nutrition (2025-05-01)

Assessment of Dietary Habits and Determinants of Dietary Diversity Among Adolescents in Senegal: A Nationwide Study

di Mariame Sy, Nafissatou Ba Lo, Abdou Badiane, Judith Nihorimbere, Nicole Idohou-Dossou, Aminata Diop Ndoye, Adama Diouf
Pubblicato in Current Developments in Nutrition (2025-05-01)

Risk Factors of Hypertension in Urban Adults of Dakar, Senegal

di Adama Diouf, Saliou Diombo Kebe, Papa Mamadou dit Doudou Sylla, Abdou Badiane, Kalidou Kane, Nicole Idohou-Dossou
Pubblicato in Current Developments in Nutrition (2025-05-01)

Physical Activity Level and Sedentary Behaviors among Public School Children in Dakar (Senegal) Measured by PAQ-C and Accelerometer: Preliminary Results

di Adama Diouf, Mbeugué Thiam, Nicole Idohou-Dossou, Ousmane Diongue, Ndé Mégné, Khady Diallo, Pape Malick Sembène, Salimata Wade
Pubblicato in International Journal of Environmental Research and Public Health (2016-10-01)

Nutritional quality and on-package marketing of pre-packaged foods and non-alcoholic beverages for sale in Senegalese supermarkets

di Yassarath Onifade, Adama Diouf, Mane Hélène Faye, Fatou Fall, Gary Sacks, Nicole Idohou-Dossou, Boyd Swinburn, Stefanie Vandevijvere
Pubblicato in BMC Public Health (2025-04-01)

Ultra-Processed Foods Consumption Is Associated With Intakes of Critical Nutrients Related to Non-Communicable Diseases Among Adults in Dakar, Senegal

di Saliou Diombo Kébé, Adama Diouf, Papa Mamadou dit Doudou Sylla, Abdou Badiane, Olouwafemi Mistourath Mama, Nicole Idohou-Dossou
Pubblicato in International Journal of Public Health (2025-05-01)

Mapping and Nutrient Profiles of Complementary Foods Marketed in Senegal

di Olouwafemi Mistourath Mama, Aicha Diongue, Adama Diouf, Mane Hélène Faye, Serigne Makhtar Leye, Nicole Idohou-Dossou, Arnaud Laillou, Simeon Nanama
Pubblicato in Current Developments in Nutrition (2025-05-01)

Adequate vitamin A liver stores estimated by the modified relative dose response test are positively associated with breastfeeding but not vitamin A supplementation in Senegalese u...

di Mane Hélène Faye, Marie-Madeleine A Diémé, Nicole Idohou-Dossou, Abdou Badiane, Adama Diouf, Ndeye Magatte Ndiaye Ndome, Sherry A Tanumihardjo
Pubblicato in PLoS ONE (2021-01-01)

Body composition and determinant factors among mother–child pairs (6–8 months) in rural areas of Senegal

di Abdou Badiane, Adama Diouf, Papa M. D. D. Sylla, Ndeye S. Cissé, Nicole Idohou‐Dossou, Michèle Dramaix, Salimata Wade, Philippe Donnen
Pubblicato in Maternal and Child Nutrition (2021-07-01)

Assessing the Fortification Quality of Refined Vegetable Oil with Vitamin A, Wheat Flour with Iron, and Salt with Iodine: Findings from a Market Assessment in Senegal, West Africa

di Mane Hélène Faye, Marie-Madeleine A Diémé, Phillip M Nkhoma, Adama Diouf, Dora Panagides, Abdou Badiane, Becky L Tsang, Olouwafemi Mistourath Mama, Marielle A De Souza, Nicole Idohou Dossou
Pubblicato in Current Developments in Nutrition (2025-05-01)

Prevalence of Iron Deficiency Among Senegalese Adolescents Aged 10–19 Years: A National Representative Study

di Mane Hélène Faye, Mariame Sy, Nafissatou Ba Lo, Abdou Badiane, Fadame Diagne, Olouwafemi Mistourath Mama, Judith Nihorimbere, Marion Roche, El Hadj Momar Thaim, Aminata Diop Ndoye, Nicole Idohou-Dossou, Adama Diouf
Pubblicato in Current Developments in Nutrition (2025-05-01)

Assessment of ultra processed foods consumption in Senegal: validation of the Nova-UPF screener

di Saliou Diombo Kébé, Adama Diouf, Papa Mamadou Dit Doudou Sylla, Kalidou Kane, Caroline dos Santos Costa, Fernanda Helena Marrocos Leite, Giovanna Calixto Andrade, Abdou Badiane, Jean-Claude Moubarac, Nicole Idohou-Dossou, Carlos Augusto Monteiro
Pubblicato in Archives of Public Health (2024-01-01)