A general method for selection of riboflavin-overproducing food grade micro-organisms

BACKGROUND: This study describes a strategy to select and isolate spontaneous riboflavin-overproducing strains of Lactobacillus (Lb.) plantarum, Leuconostoc (Lc.) mesenteroides and Propionibacterium (P.) freudenreichii. RESULTS: The toxic riboflavin analogue roseoflavin was used to isolate natural r...

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Detalhes bibliográficos
Main Authors: Burgess, Catherine M, Smid, Eddy J, Rutten, Ger, van Sinderen, Douwe
Formato: Artigo
Idioma:English
Publicado em: BioMed Central 2006
Assuntos:
Research
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC1570366/
https://ncbi.nlm.nih.gov/pubmed/16848883
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/1475-2859-5-24
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Internet

https://ncbi.nlm.nih.gov/pmc/articles/PMC1570366/
https://ncbi.nlm.nih.gov/pubmed/16848883
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/1475-2859-5-24

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