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Bacteria-shaped Gymnoplasts (Protoplasts) of Bacillus subtilis

Addition of glucose to the medium in which Bacillus subtilis was grown lowered the pH and increased the amount of lysylphosphatidylglycerol relative to the phosphatidylglycerol content of the membrane fraction. This change in phospholipid composition was accompanied by changes in the shape and behav...

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Main Authors: van Iterson, W., den Kamp, J. A. F. Op
格式: Artigo
語言:en
出版: 1969
主題:
在線閱讀:https://ncbi.nlm.nih.gov/pmc/articles/PMC250004/
https://ncbi.nlm.nih.gov/pubmed/4979444
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